At Westlake CrossFit, we train the body in how to become more efficient. We take functional movements, make them accessible and incorporate them into high intensity workouts that make you fitter and stronger. We don't use machines. We use our bodies along with simple tools that allow the body to move organically. Our training is pure, intelligent and effective. Read More..
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We welcome and encourage you to visit and observe a class at any of our scheduled times. If you have questions, please call (512) 517-6312 or check our frequently asked questions (FAQ) page.
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January 11th - February 12th, 2010
Operation Break-Through
more info »
January 16th - February 22nd, 2010
2010 Paleo Challenge
more info »
February 14th, 2010
Austin Marathon 2010
more info »
March 13th-14th, 2010
CrossFit Games 2010 Sectionals
more info »
April 10th, 2010
Texas Adventure Race
more info »
In this video all time great NCAA men's basketball coach John Wooden talks about giving , sharing and success. His definition of success is suited to our belief of success here at Westlake Crossfit. Times , weights , austetics are all good things in their own right but nothing is more important to us than you giving it your best shot!!!! Keep up the hard work everyone!!!!
Workout of the Day
Push Jerk
3-3-3-3-3
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Three Rounds
15 - Burpees
30 - Double Unders
60 - Sit Ups (Anchored)
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Blog: Coach Jevon talks about mental clarity.
Probably the most important component of your diet is where your meat comes from and how it is raised. Most commercial meats are raised on the cheapest feed available, kept in cramped unsanitary conditions, and fattened quickly to produce meat as cheaply as possible. Unfortunately the grains and soy fed to these cows, chickens, pigs, and sheep are anything but their natural diets and it affects the meat that they produce. The meat from grain-fed animals has a highly skewed omega-6:omega-3 ratio, sending the body into an inflammatory mode (some commercial meats/eggs have as high as a 15+:1 ratio of omega 6:3…when natural meats should have a more balanced ratio of 4:1 or less). Also the fat composition of these animals is altered (grain fed animals have more saturated fat, unlike grass fed with less saturated and moremonounsaturated). Essentially, you are what you eat…and what the animal eats too! Grass-fed meat (or any “wild game” not raised in fed lots on cheap grains) is more expensive, but it’s also tastier and better for your health. If you can’t find it (check your local farmer’s market) or can’t afford grass-fed meat, just trim the visible fat from your store-bought meat and help correct your omega-6:omega-3 balance with some additional fish oil. -Grass-Fed Meat vs. Grain-Fed Meat
Workout of the Day
10 - 8 - 6 -4 -2 - Cleans
2 - 4 - 6 - 8 - 10 Pull Ups
Notes: Alternate between movements ie..10 cleans 2 pull ups ...8 cleans 4 pull ups
Reminder: New class added Tuesday Thursday 10am
As athletes, we all get injured...or hurt...wait...which is it???
Getting hurt is an inherent part of training. No one gets through WODs on a daily basis without getting banged up, bruised, sore, exhausted, pulled too far, or jammed too hard. It takes a certain amount of mental and physical toughness to deal with pain during training. Unfortunately, injury is also a part of the sport for some crossfiters. Injuries may permanently leave their mark on a body, take a crossfiter off of the pull up bar, out of a run, or out of the cell for a period of time. It takes a different kind of toughness and perseverance to work through an injury. Read more..
- Yvette and Gina on developing the kip
Workout of the Day
Deadlifts
3-3-3-3
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AMRAP 10 MIN
8 - DB Push Press30# 20#
12 - Squats
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Rest 5 minutes
AMRAP 10 MIN
8 - Lunges R/L 30# 20#
12 - Pull Ups
Huge thanks to everyone who donated shoes for the victims of the Haiti earthquake. Special thanks to Crossfit Fit and Fearless and Crossfit Austin who helped out tremendously in our effort , together we were able to collect and donate over 200 pairs of shoes !!!
Workout of the Day
7 Rounds
7 - Hang Power Snath
14 - Push Ups
21- Box Jumps
Rest 90 Seconds
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Blog: Coach Jesse shares his vision board.
PALEO RECIPE
Fish & Vegetable Curry"-Nikki Young
400g (14oz) white fish fillets, cut into thick slices
400g coconut milk
2tbs red curry paste
2 carrots, cut into thin strips
2 cups red cabbage, thinly sliced
Fresh coriander. Place coconut milk and red curry paste into a pan on medium heat for 2 minutes, stirring until combined. Add fish, carrots and red cabbage. Cover and simmer for 4-5 minutes, or until fish has cooked. Serve with fresh coriander leaves. Enjoy!
-thanks again to our very own Bren for a great video!
Workout of the Day
21-15-9
Front Squats 135#95#
Pull Ups
Sit Ups
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